Our Swiss Roll is a light and elegant dessert rolled to perfection with sponge cake and cream filling. Each piece begins with a fluffy vanilla sponge that is gently rolled with a smooth layer of fresh whipped cream or rich jam, creating a beautiful spiral pattern when sliced. The texture is soft, delicate, and balanced with just the right amount of sweetness. This single roll is dusted lightly with powdered sugar or cocoa and makes for a perfect companion to tea or coffee. Whether served on its own or as part of a dessert spread, it brings a touch of old-world charm and timeless taste.