Our Cake Rusk (200 gm) is a golden, twice-baked delicacy that brings together the comforting taste of cake and the satisfying crunch of toast. Made using rich vanilla sponge cake, these rusks are first baked to perfection and then gently toasted until they reach a crispy, light texture that’s ideal for dipping. With each bite, you get a delightful crunch followed by the subtle sweetness of homemade cake flavor. Enjoy them with your morning chai, afternoon coffee, or as a standalone snack when you need a touch of sweetness and crispness combined. Packed in a resealable 200 gm pack to maintain freshness, these rusks are a bakery classic that never goes out of style—simple, soulful, and deliciously addictive.